Hakka Vegetable Samosas - Retail Pack 256g

Product Code: 5264

256g (approx 16pcs x 16g) x 24 packs

A popular Indian snack made from a scrumptious savoury filling of authentic herbs, spices and fresh mixed vegetables wrapped in pastry.

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Mixed Vegetables (58%) (Potato, Onion, Green Peas), Water, Wheat Flour, Curry Powder (3%), Vegetable Oil, Sugar, Salt, Spices.


Contains Gluten (Wheat).

Nutritional Information

Nutritional Information
Servings Per Pack: 1.6 Avg Qty
Per Serve
Avg Qty
Per 100g
Serving Size: 160 g 
(approx 10 pcs)
Energy  1230 kJ 772 kJ
294 Cal) (185 Cal)
Protein 6.7 g 4.2 g
Fat - Total 8.3 g 5.2 g
     - Saturated 3.5 g 2.2 g
Carbohydrate - Total 47.8 g 29.9 g
                   - Sugar 3.7 g 2.3 g
Sodium 592 mg 370 mg

Note: Nutritional values are based on average figures and 
on standard product formulation. Actual portion size and 
nutritional values may vary. Ingredients are subject to seasonal variation.    


Cooking Instructions

1. FLASH FRY THEN DEEP FRY*: Pre heat oil to 170-180ºc. Flash fry product for approximately 1-2 minutes until pastry starts to brown, then leave aside for 10 minutes or more. When ready to serve, deep fry (re-fry) product at 170-180ºc for 2-3 minutes (or until cooked and golden brown). Drain oil and serve.

2. DEEP FRY: Pre heat oil to 170-180ºc. Deep fry product for 3-5 minutes (or until cooked and golden brown). Drain oil and serve.

3. OVENBAKE: Pre heat oven to 170-180ºc. Brush or spray product liberally with oil and place product on an oven rack. Bake in oven for 15-25 minutes (or until cooked and light brown) then serve.

*Use this method for best results

Note: Cooking equipment used may vary considerably, producing different results. Please adjust cooking temperatures and times if necessary.


The information above is intended as a guide. Hakka Foods has provided product and nutritional information that was correct at time of publication. However, as ingredients do change from time to time please check the packaging before consuming. If you need more information, please contact us for further enquiries