Chocolate banana spring rolls
Prep Time: 15 mins
Cooking Time: 5 mins
3 Sheets of Hakka spring roll pastry (8.5“) cut into quarters
1. Mash the banana slightly with a fork. Place about 2 tsps of banana diagonally across the pastry square. Add 5 to 7 chocolate chips.
*Sprinkle with icing sugar (optional) & serve immediately.