Hakka Salt & Pepper Pork 1kg
Product Code: 3618
1kg x 6 packs
Product of Australia
Lightly coated Asian style pork strips that is versatile for all menu ideas and occasions.
Pork (66%), Water, Rice Flour, Wheat Flour, Spices, Vegetable Oil, Salt (1%), Flavour Enhancer (621, 635), Cellulose Fibre, Cooking Wine, Pepper (0.7%), sugar, Baking Soda, Mineral Salt (451, 450).
Contains Wheat, Gluten. The premises where this product is made uses egg, soybean, sesame, fish, crustacean, seafood and sulphites.
|Servings Per Pack: 6.7||Avg Qty
|Serving Size: 150 g|
|Energy||1710 kJ||1140 kJ|
|(408 Cal)||(272 Cal)|
|Protein||26.6 g||17.7 g|
|Fat - Total||23.1 g||15.4 g|
|- Saturated||3.9 g||2.6 g|
|Carbohydrate - Total||23.4 g||15.6 g|
|- Sugar||1.8 g||1.2 g|
|Sodium||960 mg||640 mg|
Note: Nutritional values are based on average figures and
on standard product formulation. Actual portion size and
nutritional values may vary. Ingredients are subject to seasonal variation.
Note: This is a par-cooked product and requires further cooking before consumption.
For best results, cook from frozen and in small batches at a time.
Deep Fry: Cook at 170-180°C for 45-60 seconds or until golden brown
Note: Cooking times and temperatures may vary according to appliance used and portion sizes.