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Seawaves Cheezy Swirl Cuttlefish Balls 225g
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Product Code: 5223 225g x 16 packs (9pcs x 25g) |
These are premium NEXT LEVEL versions of your favourite cuttlefish balls with a twist, part of the Seawaves Bursting Cuttlefish Ball Series.
Made from A Grade cuttlefish and filled with a creamy centre of cheese unlike any other!
Made in Singapore
Ingredients
Cuttlefish Paste [Cuttlefish (82%), Fish Surimi, Glutinous Rice Flour, Salt, Sugar, Thickener (1422), Flavour Enhancer (621), Emulifier (451, 450), Colour (160C)], Cheese Filling [Cheese Whey (9%), Vegetable Oil, Thickener (1422), Cheese (0.25%), Salt, Emulifier (481, 471, 339), Flavour Enhancer (621), Vinegar, Colour (150, 402, 110)].
Allergens
Contains Molluscan Shellfish (Cuttlefish), Fish, Milk, Soybean.
Nutritional Information
| Nutritional Information | ||
| Servings Per Pack: 2.3 | Avg Qty Per Serve |
Avg Qty Per 100g |
| Serving Size: 100 g | ||
| Energy | 882 kJ | 882 kJ |
| (211 Cal) | (211 Cal) | |
| Protein | 7.9 g | 7.9 g |
| Fat - Total | 14.2 g | 14.2 g |
| - Saturated | 4.9 g | 4.9 g |
| Carbohydrate - Total | 12.6 g | 12.6 g |
| - Sugar | 2.7 g | 2.7 g |
| Sodium | 375 mg | 375 mg |
Note: Nutritional values are based on average figures and
on standard product formulation. Actual portion size and
nutritional values may vary. Ingredients are subject to seasonal variation.
Cooking Instructions
ln order to retain flavour and texture, DO NOT subject the product to boiling with high heat.
1. BOIL: Cook in boiling water or soup for 6-8 minutes.
2. MICROWAVE (900W): Pour hot water 5-10 pieces in a heat proof bowl. Heat on medium for 4-6 minutes.
3. Grill: Grill on high heat for 6-8 minutes or until product turns golden.
4. DEEP FRY: Pre-heat oil to 180ºC. Deep fry for 7 minutes until hot and golden brown.
Note: Cooking times and temperatures may vary according to appliance used and portion sizes.
