Lotus Kitchen White Fish Balls
Product Code: 5357
1kg x 10 packs
These delicious and springy White Fish Balls are not only full of flavour but the perfect alternative for meats.
Surimi (68%) [Fish, Sugar, Stabiliser (452)], Thickener (1412), Vegetable Oil, Corn Starch, Salt, Flavour Enhancer (621), Egg Powder, Soy Protein, Sugar.
Contains Fish, Egg, Soybean.
|Servings Per Pack: 10||Avg Qty
|Serving Size: 100 g|
|Energy||448 kJ||448 kJ|
|(107 Cal)||(107 Cal)|
|Protein||9.5 g||9.5 g|
|Fat - Total||1.3 g||1.3 g|
|- Saturated||0.6 g||0.6 g|
|Carbohydrate - Total||14.2 g||14.2 g|
|- Sugar||1.0 g||1.0 g|
|Sodium||574 mg||574 mg|
Note: Nutritional values are based on average figures and
on standard product formulation. Actual portion size and
nutritional values may vary. Ingredients are subject to seasonal variation.
lntroduce frozen products into a pot of boiling soup or water and boil for 4 minutes until products float.
Place products in a bowl of water and heat for 2 minutes on high or until hot. Drain water and serve.
Heat 2 tablespoons of oil in a wok. Add frozen products to the wok with your desired sauce and accompanying ingredients and stir fry for 3-5 minutes (or until ready). Serve hot.
Deep fry - Heat oil and deep fry for 2-3 minutes or until golden brown.
Arrange products on a plate or steamer base, then steam for 5 minutes over boiling water.
Results may vary according to appliance used and portion size. Please adjust cooking time/s and temperature/s if necessary.
Lotus Kitchen white fish balls are an essential ingredient for steamboats and hot pots!
Add white fish balls to your favourite noodle soup or dinner soup by simmering for 2 minutes with the rest of your ingredients.
Substitute to seafood and meat
A perfect substitute for seafood or meat to stir-fry with vegetables.
Skewer white fish balls with vegetables such as sliced zucchini, capsicum, onions and mushrooms then bbq till ready & serve with your desired sauce.