Hakka Steamed Singapore Noodles (Fresh) 500g
Product Code: 5067 500g x 20 packs Product of Australia |
With an unbelievable 10-12 week shelf life for a fresh product, these 500g packs are perfect for smaller catering or retail type environments.
No artificial colours
Australian wheat flour
Vegan Friendly
Ingredients
Wheat Flour (70%), Water, Vegetable Oil, Wheat Gluten, Salt, Emulsifying Salt (451, 450), Potato Starch, Lye Water, Thickener (415), Preservative (202), Natural Colour (Annnatto Norbixin, Tumeric, Plant Carotenes), Raising Agent (500, 450, 341).
Allergens
Contains Wheat, Gluten.
Nutritional Information
Nutritional Information | ||
Servings Per Pack: 4 | Avg Qty Per Serve |
Avg Qty Per 100g |
Serving Size: 125 g | ||
Energy | 1030 kJ | 822 kJ |
(245 Cal) | (196 Cal) | |
Protein | 7.6 g | 6.1 g |
Fat - Total | 2.4 g | 1.9 g |
- Saturated | 0.4 g | 0.3 g |
Carbohydrate - Total | 43.0 g | 34.4 g |
- Sugar | 0.9 g | 0.7 g |
Sodium | 238 mg | 190 mg |
Note: Nutritional values are based on average figures and
on standard product formulation. Actual portion size and
nutritional values may vary. Ingredients are subject to seasonal variation.
Cooking Instructions
Ensure noodles are thoroughly cooked before consumption
1) Microwave (900W)
Pierce 1-2 holes in bag and place in microwave. Heat for 1½-2 mins on high or until easy to separate.
OR
b) Blanch
Open bag & fully submerge noodles in boiling water. Slowly untangle noodles with a fork/chopsticks until separated. Remove from water & strain.
OR
c) Blanch
Submerge entire sealed pack in boiling water until easy to separate. Empty into bowl and slowly untangle noodles with a fork/chopsticks until separated.
If not using immediately, (a) Run noodles under cold water or (b) lubricate well with vegetable oil to prevent sticking (recommended), before storing away for late
This is not a ready to eat product.Best cooked immediately after opening & consumed within 3 days.
Serving Suggestions
Stir Fries: Create your own stir fried noodles with your favourite meat and /or vegetables.
Noodle Soups: Perfect for laksa and other noodle soups.
Italian Style: Use noodles as a perfect pasta substitute.
Salads: Cut noodles to desired length and toss with vegetables and dressing/sauce to make a fantastic salad.
Disclaimer
The information above is intended as a guide. Hakka Foods has provided product and nutritional information that was correct at time of publication. However, as ingredients do change from time to time please check the packaging before consuming. If you need more information, please contact us for further enquiries