Hakka Prawn Grenades 1kg
Product Code: 1514 1kg (approx 50pcs x 20g) x 5 packs |
Flavour-bursting tender prawn balls, coated with crunchy bread croutons, an exquisite sensory explosion for the taste buds. Perfect for any occasion. Add these little wonders to your menu today!
Ingredients
Prawn (25%), Water, Fish, Wheat Flour, Chestnuts, Bamboo shoots, Onion, Thickener (1412), Tapioca Starch, Carrot, Vegetable Oil, Sesame Oil, Flavour Enhancer (621), Salt, Pepper.
Allergens
Contains Crustacea(Prawn), Gluten (Wheat), Fish, Sesame.
Nutritional Information
Nutritional Information | ||
Servings Per Pack: 10 | Avg Qty Per Serve |
Avg Qty Per 100g |
Serving Size: 100 g (approx 5 pcs) | ||
Energy | 1150 kJ | 1150 kJ |
(275 Cal) | (275 Cal) | |
Protein | 12.1 g | 12.1 g |
Fat - Total | 8.4 g | 8.4 g |
- Saturated | 2.1 g | 2.1 g |
Carbohydrate - Total | 35.0 g | 35.0 g |
- Sugar | 5.3 g | 5.3 g |
Sodium | 739 mg | 739 mg |
Note: Nutritional values are based on average figures and
on standard product formulation. Actual portion size and
nutritional values may vary. Ingredients are subject to seasonal variation.
Cooking Instructions
1. DEEP FRY: Pre-heat oil to 170 - 180ºC. Deep fry Grilled Prawn Toast for 3-5 minutes until hot and golden brown. Drain oil and serve.
2. OVEN BAKE: Pre-heat oven to 180°C. Bake frozen Prawn Grenades for approximately 20-25 minutes or until hot, golden brown and crunchy. Turn occasionally to ensure they are golden brown on all sides.
Note: Cooking times and temperatures may vary according to appliance used and portion sizes.
Disclaimer
The information above is intended as a guide. Hakka Foods has provided product and nutritional information that was correct at time of publication. However, as ingredients do change from time to time please check the packaging before consuming. If you need more information, please contact us for further enquiries