Hakka Lotus Leaf Bao Buns - Charcoal 30g

Product Code: 5397

300 g x 12 packs


Soft & fluffy open cut buns, in an eye-catching charcoal colour, perfectly complimented with any delicious filling. Get creative with an Ebony & Ivory arrangement. Authentic, Vegan friendly and Quick & Easy.

Also available in white - 30g and 80g

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Wheat Flour (60%), Water, Sugar, Vegetable Shortening[Palm Stearin, Emulsifer (476), Sugar, Preservative (281)], Yeast, Colour (124, 133, 102), Baking Powder.


Contains Gluten (Wheat).

Nutritional Information

Nutritional Information
Servings Per Pack: 5 Avg Qty
Per Serve
Avg Qty
Per 100g
Serving Size: 60 g (2 pcs)
Energy  738 kJ 1230 kJ
(176 Cal) (294 Cal)
Protein 4.3 g 7.1 g
Fat - Total 1.2 g 2.0 g
     - Saturated 0.7 g 1.2 g
Carbohydrate - Total 37.0 g 61.6 g
                   - Sugar 3.5 g 5.8 g
Sodium 34 mg 56 mg

Note: Nutritional values are based on average figures and 
on standard product formulation. Actual portion size and 
nutritional values may vary. Ingredients are subject to seasonal variation.  


Cooking Instructions

1. STEAM: Steam frozen bao buns over rapidly boiling water for approximately 10 minutes or until soft. (Beware of hot steam).

2. DEEP FRY: Pre-heat oil to 170-180°C and deep fry frozen bao buns for approximately 3-5 minutes until golden brown. Drain oil and serve.

oast frozen buns for about 1 minute on both sides.

4. MICROWAVE OVEN (900W): Arrange frozen bao buns on a plate and lightly sprinkle with water. Microwave on high for approximately 25-30 seconds (per bao bun). Leave in microwave for 1-2 minutes before serving to allow the moisture to be reabsorbed back into the bao bun.

Note: Cooking times and temperatures may vary according to appliance used and portion sizes.

Serving Suggestions

• Peking Duck/Chinese BBQ Pork and hoisin sauce
• Braised pork belly/roast pork belly
• Sweet teriyaki chicken
• Crumbed prawns with chipotle mayo
Karaage chicken & japanese mayo
• Soft Shelled crab with coleslaw
• Smoked Salmon with lemon aoili
• Beer battered Tofu with peanut sauce

Dessert ideas 
• Butter & Kaya (coconut egg jam)
• Deep fried and dipped in condensed milk
• Banana split 
• Strawberries & cream
• Vanilla ice cream with nutella drizzle


The information above is intended as a guide. Hakka Foods has provided product and nutritional information that was correct at time of publication. However, as ingredients do change from time to time please check the packaging before consuming. If you need more information, please contact us for further enquiries