Chinatown Rice Balls with Red Bean Paste 200g

Product Code: 5170

200g (approx 10pcs) x 24 packs

Filled with flavoursome red bean paste wrapped in a soft and chewy glutinous rice flour dough, this authentic Chinese dessert is sure to be a hit with your family and friends.

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Glutinous Rice Flour (38%), Water, Sugar, Red Bean (7%), Vegetable Shortening [Refined Palm Oil, Emulsifier (E471), Antioxidant (E320)], Refined Canola Oil, Modified Corn Starch, Wheat Flour and Emulsifier (E471).


Contains Gluten (Wheat).

Nutritional Information

Nutritional Information
Servings Per Pack: 3 Avg Qty
Per Serve
Avg Qty
Per 100g
Serving Size: 60g (approx 3 pcs)
Energy  756 kJ 1284 kJ
(180 Cal) (306 Cal)
Protein 2.0 g 3.7 g
Fat - Total 6.0 g 9.2 g
     - Saturated 2.5 g 3.8 g
     - Trans 0.0 g 0.0 g
Carbohydrate - Total 31.0 g 52.0 g
                   - Sugar 8.0 g 12.5 g
Sodium 5 mg 8 mg

Note: Nutritional values are based on average figures and 
on standard product formulation. Actual portion size and 
nutritional values may vary. Ingredients are subject to seasonal variation.  


Cooking Instructions

1. Place frozen rice ball into boiling water, push rice ball with back of ladle constantly to prevent sticking.
2. Allow to boil at high flame for 5 minutes, then reduce flame to medium and boil for another 3 minutes.
3. Ready to serve. Optional: Add sugar or serve with your favourite sweet dessert. (e.g. Greenbean, Redbean, Peanut, Ginkgo seed soup, Pandan leaf etc)