Chinatown Rice Balls with Red Bean Paste 200g
Product Code: 5170
200g (approx 10pcs) x 24 packs
Filled with flavoursome red bean paste wrapped in a soft and chewy glutinous rice flour dough, this authentic Chinese dessert is sure to be a hit with your family and friends.
Glutinous Rice Flour (38%), Water, Sugar, Red Bean (7%), Vegetable Shortening [Refined Palm Oil, Emulsifier (E471), Antioxidant (E320)], Refined Canola Oil, Modified Corn Starch, Wheat Flour and Emulsifier (E471).
Contains Gluten (Wheat).
|Servings Per Pack: 3||Avg Qty
|Serving Size: 60g (approx 3 pcs)|
|Energy||756 kJ||1284 kJ|
|(180 Cal)||(306 Cal)|
|Protein||2.0 g||3.7 g|
|Fat - Total||6.0 g||9.2 g|
|- Saturated||2.5 g||3.8 g|
|- Trans||0.0 g||0.0 g|
|Carbohydrate - Total||31.0 g||52.0 g|
|- Sugar||8.0 g||12.5 g|
|Sodium||5 mg||8 mg|
Note: Nutritional values are based on average figures and
on standard product formulation. Actual portion size and
nutritional values may vary. Ingredients are subject to seasonal variation.
1. Place frozen rice ball into boiling water, push rice ball with back of ladle constantly to prevent sticking.
2. Allow to boil at high flame for 5 minutes, then reduce flame to medium and boil for another 3 minutes.
3. Ready to serve. Optional: Add sugar or serve with your favourite sweet dessert. (e.g. Greenbean, Redbean, Peanut, Ginkgo seed soup, Pandan leaf etc)