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Chinatown Rice Balls with Coconut 200g

Product Code: 5179

200g (approx 10pcs) x 24 packs

Made in Singapore



The first of its kind, coconut glutinous rice balls! Inspired by the flavours of 'Onde-onde', these green rice balls are bursting with a delicious palm sugar and coconut filling. 

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Ingredients

Glutinous Rice Flour (38%), Water, Coconut Sugar(8%), Coconut Milk (7%)[Coconut Extract, Stabilisers (412, 415)], Vegetable Shortening, Dessicated Coconut (6%), Sugar, Vegetable Oil, Stabilizer (1442), Wheat Flour, Emulsifier (471), Stabiliser (415), Colour (102, 133).

Allergens

Allergen Information: Contains Gluten (Wheat).
The premises where this product is made uses egg, peanut, sesame and milk. May contain traces of Lupin.

Nutritional Information

Nutritional Information
Servings Per Pack: 3.33 Avg Qty
Per Serve
Avg Qty
Per 100g
Serving Size: 60g (approx 3 pcs)
Energy  802 kJ 1335 kJ
(191 Cal) (318 Cal)
Protein 1.9 g 3.2 g
Fat - Total 7.1 g 11.9 g
     - Saturated 4.3 g 7.2 g
Carbohydrate - Total 29.6 g 49.4 g
                    - Sugar 8.0 g 13.4 g
Sodium 11 mg 18 mg

Note: Nutritional values are based on average figures and 
on standard product formulation. Actual portion size and 
nutritional values may vary. Ingredients are subject to seasonal variation.  

 

Cooking Instructions

1. Place frozen rice ball into boiling water, push rice ball with back of ladle constantly to prevent sticking.
2. Allow to boil at high flame for 5 minutes, then reduce flame to medium and boil for another 3 minutes.
3. Ready to serve. Optional: Add sugar or serve with your favourite sweet dessert. (e.g. Greenbean, Redbean, Peanut, Ginkgo seed soup, Pandan leaf etc)