Chinatown Lava Rice Balls with Salted Egg Yolk 200g
Product Code: 5175
200g (approx 10pcs) x 24 packs
Sink your teeth into our new glutinous rice balls, oozing with rich golden salted egg yolk. One bite and you will be hooked!
Also available in black sesame, yam, peanut/white sesame & red bean.
Glutinous Rice Flour (38%), Water, Sugar, Vegetable Shortening [Refined Palm Oil, Emulsifier (E471), Antioxidant (E320)], Egg Powder Mix (4%) [Egg, Maltodextrin, Shortening Powder, Yeast Extract, Creamer, Permitted Flavouring, Natural Colourings (Tumeric & Paprika Extract)], Custard Powder (3%) [Modified Corn Starch, Salt, Vanillin Powder, Permitted Colouring (E102, E110)], Refined Canola Oil, Modified Corn Starch, Wheatl Flour, Emulsifier (E471), Salt (0.05%).
Contains Egg, Wheat (Gluten) and milk products. May contain traces of peanut and sesame.
|Servings Per Pack: 3||Avg Qty
|Serving Size: 60g (approx 3 pcs)|
|Energy||911 kJ||1518 kJ|
|(217 Cal)||(361 Cal)|
|Protein||2.3 g||3.8 g|
|Fat - Total||9.3 g||15.6 g|
|- Saturated||4.6 g||7.6 g|
|- Trans||0.0 g||0.0 g|
|Carbohydrate - Total||30.9 g||51.5 g|
|- Sugar||10.2 g||17.0 g|
|Sodium||32 mg||53 mg|
Note: Nutritional values are based on average figures and
on standard product formulation. Actual portion size and
nutritional values may vary. Ingredients are subject to seasonal variation.
1. Place frozen rice ball into boiling water, push rice ball with back of ladle constantly to prevent sticking.
2. Allow to boil at high flame for 5 minutes, then reduce flame to medium and boil for another 2 minutes.
3. Ready to serve.
Optional: Add sugar or serve with your favourite sweet dessert. (e.g. Greenbean, Redbean, Peanut, Ginkgo seed soup, Pandan leaf etc)