TipsHow to cook Hakka Egg Noodles |
Frozen Steamed Egg Noodles DO NOT oversoak Do not refreeze after thawing USE within 3-5 days of thawing (unopened) 1. Microwave (900W) OR2. Thaw in refrigerator a) Microwave (900W) b) Blanch c) Boil in bag
Fresh Uncooked Egg Noodles Cook small amounts at a time (200g) in a large pot of boiling water as noodles need room to move around Boil Noodles are now ready for use. |