Vinaco Bo Vien Gan - Small (Beef Ball with Tendon) (Fresh) 200g
Product Code: 5150
200g x 30 packs
Our fresh Beef Balls with Tendon are packed in a convenient 200g bag – the perfect size for a quick and easy meal or snack!
Ingredients
Beef (70%), Water, Beef Tendons (3%), Thickener (1412, 415), Sugar, Salt, Flavour Enhancer (621, 635), Mineral Salt (451, 450), Vegetable Oil.
Nutritional Information
Nutritional Information | ||
Servings Per Pack: 2 | Avg Qty Per Serve |
Avg Qty Per 100g |
Serving Size: 100g | ||
Energy | 385 kJ | 385 kJ |
(92 Cal) | (92 Cal) | |
Protein | 14.1 g | 14.1 g |
Fat - Total | 2.8 g | 2.8 g |
- Saturated | 1.0 g | 1.0 g |
Carbohydrate - Total | 3.9 g | 3.9 g |
- Sugar | 2.0 g | 2.0 g |
Sodium | 844 mg | 844 mg |
Note: Nutritional values are based on average figures and
on standard product formulation. Actual portion size and
nutritional values may vary. Ingredients are subject to seasonal variation.
Cooking Instructions
Hakka meat balls are fully cooked products. ln order to retain flavour and texture, DO NOT subject the product to boiling with high heat.
1.SIMMER: lntroduce defrosted products into a pot of boiling water & turn the heat to low. Simmer for 2-3 minutes until products float. Drain water and serve hot.
2.MICROWAVE (900W): Place defrosted products in a bowl of water and heat for 1-2 minutes on high or until hot. Drain water and serve.
3.STIR FRY: Heat 2 tbs of oil in a wok. Add defrosted products to the wok with your desired sauce, vegetables and accompanying ingredients and stir fry for 3 to 5 minutes on medium heat (or until ready). Serve hot.
Disclaimer
The information above is intended as a guide. Hakka Foods has provided product and nutritional information that was correct at time of publication. However, as ingredients do change from time to time please check the packaging before consuming. If you need more information, please contact us for further enquiries