Hakka Foods

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Dim Sims, Dim Sums and Shiu My
Dim Sims
Hakka combine the finest cuts of tender chicken with fresh vegetables and spices then wrap them with wanton pastry. Ideal as finger food with your favourite beverage, sensational with a barbeque, or they can be used in a soup.
 
Cooking Instructions: Normally steamed, but can also be deep fried to a crispy texture or barbecued for a novel new way to enhance the various flavours.
 
Portion Sizes:
Chicken Dim Sim Mini   20g  
Chicken Dim Sim   50g  
Chicken Dim Sim Large  110g  
Lotus Vegetable Dim Sim   80g  

Dim Sums
     
Dim Sums traditionally use a higher grade of vegetable and leaner cuts of meat. Hakka have followed this tradition and  combined the highest grade of lean pork and vegetables with Chinese flavours to create a premium product of flavour and quality.
     
Cooking Instructions: Normally steamed, but can also be deep fried to a golden brown and crispy texture or we suggest you try them barbecued.
     
Portion Sizes:
Lean Pork Dim Sum  Medium   50g  
Lean Pork Dim Sum  Large   100g  
Shiu My
     
Pork Shiu My is a premium meat product blended with crunchy water chestnuts and mushrooms, wrapped in a thin Chinese pastry. Hakka have selected only the finest pork neck meat for this delicious finger food appetiser or Yum Cha delicacy.
     
Cooking Instructions: Pork Shiu My is traditionally cooked and served in a bamboo steam pot, but can also be deep fried until golden brown or served in a soup with vegetables.
     
Portion Size:
Lean Pork Shiu My   25g  
Seafood Shiu My   25g